The bride and groom wanted a casual reception with great food and great friends. On the menu; Beef Tenderloin, Grilled Wild Salmon, Barley and Spring Pea salad and platters of Grilled Vegetables served with a Preserved Lemon Aioli.
Summer Wedding Buffet
The bride and groom wanted a casual reception with great food and great friends. On the menu; Beef Tenderloin, Grilled Wild Salmon, Barley and Spring Pea salad and platters of Grilled Vegetables served with a Preserved Lemon Aioli.
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