Deb Nolan Custom Catering: Homemade Soup and Salad on a cold Day

Sunday, October 25, 2009

Homemade Soup and Salad on a cold Day

Who doesn't love a hot bowl of soup or two on a cold autumn day. Moroccan Lentil with

square of baked parmesan

polenta garnished with fresh cilantro

Butternut and Pear with creme fraiche swirl.

Salads are tossed in freshly prepared vinaigrettes.

1 comments:

Annie Howell-AdamsOctober 30, 2009 2:47 PM
This looks fantastic, I love the pear idea! Will try this soon with french lentils, or maybe red lentils...
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Deb Nolan Custom Catering

From weddings, corporate retreats, anniversary and birthday parties to family reunions, my business has been built, one happy customer at a time. I specialize in listening to my clients and designing menus to meet their needs. I love what I do and believe it is reflected in my food that is prepared fresh using the best seasonal and local ingredients.

I have catered on yachts, local homes, county parks and remote island locations and am a preferred caterer at Lakedale Resort.

From small intimate gatherings to large-scale productions, I can help coordinate every aspect of your events from tents, rental and dance floors to flowers, music and transportation. With over 30 years food service and events planning, my goal is to meet or exceed all your expectations. Excellent references available. Please give me a call, Thanks Deb 360-378-3364 debnolan@rockisland.com

Deb Nolan Custom Catering

Sunday, October 25, 2009

Homemade Soup and Salad on a cold Day

1 comments:

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